The Food Handler Certification Program teaches food handlers the general principles of safe food handling to prevent foodborne illness. This is a requirement to work in Ontario restaurants and food service establishments.  During this workshop, you will have the opportunity to do this self-guided course with the support of our friendly team to help you get certified.  Space is limited so please get registered.

For questions or if you need help registering please contact Gillian at 905.834.3629 x259 or via email at gillian.anderson@portcares.ca.