The Canadian Institute of Food Safety’s official Food Handler Certification Course meets Canada’s legal requirements for food safety training. This certification is required for anyone who is looking to work in Food Services including kitchen aides, chefs, dishwashers, and even school helpers.

Register your interest in this program here!

Please note – space is limited, so please wait for confirmation of your registration via phone call or email. 

If you have questions, please call 905 834 3629 x 259.