Job Description
Looking for someone who shares our passion for high quality meats that are raised humanely, are drug free and come from local family farms.
We believe in providing an alternative to mainstream meat products that are better for our customers and our planet.
Our products include: store made sausage, wild game, wild caught fish and store made deli meats that are locally & traditionally raised.
Your days will be filled with: cutting whole chickens, making sausage, breaking down primal cuts of beef, pork, wild game and the occasional high five!. You will be using a band saw, meat grinder, deli slicer, & honing your specialty knives skills You will also have the privilege of serving some of the finest customers you will ever meat.
Coordination and accuracy are imperative (for keeping all limbs intact).
Need another reason to love us? We participate in special events and markets in our local communities. Help spread our philosophy of “Its local, its healthy, its you.”
This job requires some heavy lifting, long days on your feet and a commitment to cleanliness and sanitation practices. Must be punctual, reliable, have the ability to provide top quality customer service & have a great personality to boot!
If you’re an individual who is a cut above the rest email us your resume today!
Mostly days but some evening will be required (for special events). Potential for long term employment . We are willing to train the right candidate.
Job Types: Full-time, Permanent
Salary: $18.00-$22.00 per hour
Expected hours: 35 per week
Benefits:
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Every Weekend
- Monday to Friday
Supplemental pay types:
- Overtime pay
Experience:
- Meat cutting: 1 year (preferred)