Job Description

Short Order Line Cook – PT 20 hours
*Sets up and stocks food items and other necessary supplies.
*Prepares food items by cutting, chopping, mixing, and preparing sauces.
*Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
*Cleans & Organized Kitchen
*Light Dishwashing
*Food handlers certificate an asset
If you are interested in our positions please email a resume to Please – NO PHONE CALLS or WALK INS.

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