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Cook/Server

Company: The Spot Restaurant

Job Type: Sales/Service

Wage: TBD

Position Type: part-time

Contact Information: tanya.bouchard@portcares.ca

Closing Date: 06-30-18

Detailed Description

Cook/Server


The Spot Restaurant is looking for a Cook/Server with exceptional Customer Service. They are willing to train the right individual but you will need to have Smart Serve and Safe Food Handling Certification.

Job Duties:
Greet customers; take customers food and beverage orders
Collect and process cash, credit and debit payments
Serve, clean-up tables and maintain a clean and orderly work area
Prepare and cook meals as ordered by customers
Use of grills, ovens and fryers as well as other kitchen equipment
Stock refrigerators with fresh product and keep records

Job Requirements:
Will train the right candidate
Excellent customer service skills; positive and professional attitude
Reliable, flexible and able to work all shifts including weekends
Smart Serve Certificate is required
Safe Food Handler's Certificate is required

Forward resume to:
tanya.bouchard@portcares.ca
Please write The Spot Restaurant in the subject line


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